Hot Dishes

HOT DISHES  €/kg pz/ct Wholesale exp. Retail exp.
20CP100 CHICKEN CUTLETS   2 9 7
20CPC100 CHICKEN CUTLETS IN VINEGAR AND WINE   4 59 45
18F100 PADELLINO MIXED FRIED FISH   3 25 20
30GN ROMAN STYLE GNOCCHI    2 19 15
30LAS BAKED LASAGNE    3 25 20
30LAP LASAGNE IN  PESTO SAUCE   3 25 20
30PZC STUFFED PEPPERS  ZUCCHINI AND CABBAGE    3 25 20
30RF MIXED FRIED FISH ROLL   2 25 20
20SE100 SWEET SEMOLINA   3 25 20
20SEF100 FRIED SEMOLINA   3 25 20
30SP100 COOKED SPINACH   2 9 7
30WFO VOL AU VENT WITH FONDUE   3 19 15
20ZC ZUCCHINI MARINATED IN VINEGAR AND WINE   4 39 30
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